Main Menu
Starters
Soup
Lightly spiced sweet potato, homemade focaccia and butter. (GF Available)
£6.95
Chicken Liver Parfait
Rich homemade chicken liver parfait served with tomato and apple chutney and toasted bread. (GF Available)
£8.95
Chilli and Garlic Butter Tiger Prawns
Four oven baked garlic and chilli tiger king prawns, carrot and coriander salad, crispy rice noodles, bread and butter. (GF Available)
£13.50
Goats Cheese and Beetroot Tart
Goats cheese baked in filo pastry, served with a heritage beetroot salad. (VE Available).
£8.95
Moules Marinière
Mussels cooked in a white wine and garlic cream sauce topped with fresh parsley, accompanied with homemade focaccia. (GF Available).
£12.50
Moroccan Spiced Lamb
Pulled harissa spiced lamb rolled in feuille de brick pastry, served with a turmeric mint yoghurt dip.
£10.95
Bread, Humous & Pitted Mixed Olives
Olive oil, balsamic, butter. (GF, VE Available)
£9
Mains
All served with greens and new potatoes.
Pork Belly
Slow cooked crispy pork belly served with caramelised pink lady apple, crispy black pudding and a red wine sauce. (GF Available)
£18.95
Fish Stew
Seabass, mussels and king prawns bound in a roasted tomato and garlic sauce, topped with fresh herbs and served with a slice of garlic bread. (GF Available).
£22.95
Church Signature Lamb Shoulder
Slow braised lamb shoulder served with roasted baby onions in a rich minted lamb sauce.
£36.50
Mushroom & Spinach Pasta
Mushroom and spinach bound in a garlic white wine cream sauce with orriciette pasta, topped with vegan cheese and truffle oil
£16.95
Fish & Chips
Beer battered haddock, skin on chips, served with garden peas, tartare sauce and curry sauce.
£18.95
Chicken Al a Francaise
Pan fried chicken supreme served with smoked bacon lardons, silver skin onions, baby gem and peas bound in a rich chicken veloute.
£19.95
Sea Bass
Pan fried fillet of sea bass served with wilted baby spinach and a North Atlantic prawn, cucumber and dill butter sauce.
£20.95
Beef Manzo
Slow braised beef ragu bound in a tomato and garlic sauce with fresh herbs and orrichette pasta, topped with mozzarella cheese.
£18.95
Grill
21 day hung mature steaks, char grilled and cooked to your liking. All served with confit tomato, baked flat mushroom, skin on chips and choice of sauce. Peppercorn & Brandy Stilton & Port Red Wine & Mushroom
8oz Fillet
£35
10oz Sirloin
£28
10oz Ribeye
£29
10oz Pork Steak
£22
Chicken Supreme
£19.95
Add 4 Tiger King Prawns
£8
Burgers
Add Chicken Breast £4 / King Prawns £8 / Steak £8
Classic Beef Burger
6oz beef burger, crispy smoked streaky bacon, mature cheddar cheese and homemade burger relish served in a brioche bun. Served with skin on chips and dressed mixed leaves.
£17.95
Spicy Lamb Burger
Char grilled spicy lamb burger, dill pickled cucumbers and mint yoghurt dressing served in a brioche bun with skin on chips and dressed mixed leaves.
£17.95
Paneer Tikka Burger
Marinated Paneer Cheese, Garlic Mayonnaise, lettuce, and red onion served in a brioche bun with skinny fries and dressed mixed leaves.
£16.95
Vegan Meat Free Burger
6oz Vegan burger, topped with vegan cheese, served in a brioche bun with skin on chips and dressed mixed leaves.
£16.95
Sides
Garlic Bread
£4.95
Onion Rings
£4.95
Skin on Chips
£4.95
Parmesan & Truffle Skin on Chips
£4.95
Truffle Fries
£4.95
Seasonal Greens
£4.95
Mashed Potato
£4.95
Garlic Buttered Mushrooms
£4.95
Desserts
Salted Caramel & Chocolate Ganache Tart
Served with raspberry sorbet and almond brittle.
£9.95
Creme Brulee
Classic French vanilla bean Crème Brûlée served with homemade shortbread biscuit. (GF Available).
£8.95
Homemade Cheesecake
Ask your server for flavour of the day.
£8.45
Pavlova
Toasted coconut pavlova, mango curd and mango sorbet.
£8.50
Biscoff Bread & Butter Pudding
Served with Madagascan vanilla ice cream.
£9.95
Cheeseboard
Black bomber cheddar (v), Epoisses, two hoots blue cheese (V), crackers, butter, red onion chutney, celery and grapes.
£13.95
A selection of Carte D'or ice creams available
Per Scoop
Single serve
£3.00
Extra Scoop
£1.50
Children's Menu
Served with Salad, Peas or Beans. Includes a scoop of ice cream or sorbet.
Pork Pin Wheel Sausage & Mash
£9.95
Mini Fish & Chips
£9.95
Creamy Roast Tomato & Garlic Pasta
£9.95
French Bread Cheese & Tomato Pizza
£9.95
